Chaga Tincture

Nutrient-dense Chaga mushroom is packed with healthful compounds. It’s rich in B-complex vitamins, vitamin D, and several minerals, including potassium, zinc, iron, calcium, and magnesium. As if that wasn’t enough, Chaga mushroom is brimming with triterpenoids, polyphenols, and beta-glucans, which .

It boosts the immune system With such high levels of antioxidants and nutrients, it’s no wonder that one of Chaga’s most well-known health benefits is its ability to support immune health. This is because Chaga contains beta-glucans (specifically beta-D-glucans)—naturally occurring polysaccharides that have been shown to have strong immune-boosting qualities. Even more impressive is that Chaga has been shown to modulate the immune system, meaning it improves both underperforming and overreacting immune responses in the body.

It reduces inflammation Chronic inflammation can cause a slew of health issues and has been . Thankfully, there are natural ways to reduce your inflammation levels, including consuming Chaga mushroom. has shown that Chaga can help prevent inflammation, something that could go a long way in reducing some of the most deadly diseases in humans.

It supports a healthy stress response Let’s be real: we could all use support in staying resilient to the everyday stressors of a busy lifestyle. Have no fear, Chaga’s here. This fungus is part of a category of plants called adaptogens, which have the unique ability to promote balance, or homeostasis, to help your body cope with the effects of physical and emotional stress. The effects of Chaga are compounding, so when taken consistently over a period of weeks or months, you’re likely to notice an increased ability to move through stressful situations with more calm and balance.

Supports heart health Keeping your heart strong and happy is the very essence of life. Chaga mushrooms may help you do just that. A 2009 animal study found that rats consuming Chaga mushroom for eight weeks experienced reduced levels of LDL cholesterol, triglycerides, and total cholesterol—three blood lipid measures that are closely linked to heart disease.

Improves metabolic health As a Chaga mushroom grows, it absorbs a compound called betulin from the birch tree hosting it. Betulin is indigestible when it comes from the birch tree directly, but when it’s absorbed by Chaga, it’s converted into a form the body can break down. Studies in mice have shown that betulin lowers cholesterol, helps prevent obesity, and improves insulin sensitivity. Impressively, researchers have found that betulin was as effective or more effective than cholesterol-lowering drugs.

Reduces cancer incidence Chaga contains phytosterols and the polysaccharide, beta-glucan, which affect cancer cells in the following ways:

• Improves macrophage function, the form of white blood cells responsible for killing cancer cells.
• Stops the formation of tumors by protecting against potent genotoxic carcinogens.
• Stimulates the immune system to fight cancer naturally.
• May stop tumors from forming blood cells.

Supports digestion Because Chaga is anti-inflammatory, it may be helpful in alleviating inflammation in the stomach or intestines, which could otherwise impede digestion and limit nutrient absorption. Chaga also helps stimulate the liver, prompting it to create digestive bile which helps the digestive system break down food more effectively.

Contains antiviral properties Chaga is rich in betulinic acid, an alcohol-soluble triterpenoid with anti-inflammatory, anti-viral, and potential anti-cancer properties. Research shows that compounds in Chaga show biological action against several types of viruses, and also prevent replication of various virus types. It even blocked strains of herpes from entering cells. If you’re prone to seasonal cold feel like you’re coming down with a nasty bug, add some Chaga to your routine STAT!

Supports skin health Chaga contains more superoxide dismutase (SOD) and melanin than any other single natural source, as well as high levels of betulonic acid. SOD is the most powerful antioxidant enzyme in the body and is crucial to cellular health. It’s the first line of defense against free radicals—unstable atoms that cause premature aging. Melanin is the pigment that gives your skin, hair, and eyes their color. It’s also responsible for guarding your skin against UV rays. Betulonic acid supports your skin by regenerating its cells and stimulating collagen and elastin production—two proteins found in your skin’s connective tissues that support its structure and ability to stretch. In other words, Chaga is a must-have when it comes to supporting your skin’s health.

This tincture is made using 100% wild-harvested Chaga Mushroom mycelium, water, and cane alcohol.

Directions for use: Shake well before use. Take 1mL twice - three times daily.

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